With a flowering season that lasts from late spring to early fall, her beautiful and captivating blooms are adorned with an intensely sweet fragrance reminiscent of cinnamon and cloʋes. With so much to worry about, you’ll definitely want to learn how to grow these beautiful flowers in your garden. The following points: cultivation and history One of the earliest cultivated flowers, Dianthus haʋe was reproduced over the centuries and popularized in ancient Greece and Rome. They are often used in elaborate friezes on important structures and added to festive wreaths. The name of the genus is derived from the combination of the Greek words dios (god) and anthos (flower) or “flower of the gods”.Dianthus, a favorite of sugarcane gardens, is a genus of flowering plants in the family Caryophyllaceae. Of the 300 species, most are native to Europe and Asia, some are native to North Africa, and one alpine species is native to the Arctic regions of North America. Many species are herbaceous perennials, but there are also some annual and biennial species, and some are even classified as dwarf shrubs. They have narrow, linear leaves in pale blue, opposite each other on narrow stems. The flowers typically consist of five petals, often with rounded or zigzag edges, and are white or red in color, ranging from pale pink to deep maroon. They often come in many colors.
